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College of Food, Agricultural Research & Environmental Sciences

Summary:

Ohio State University's College of Food, Agricultural, and Environmental Sciences (CFAES) is dedicated to enhancing the well-being of people throughout the world through research on food, agriculture, family, and the environment. CFAES has locations across the state, including Wooster and a strong presence on Ohio State's Columbus campus.

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Last updated: 2021-12-14T09:16:01.055-05:00

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